This “calories per
pound” rule usually does not hold up in the real world. This is because eating
less or burning more calories does not come strictly from fat. Energy
metabolism is complex and is influenced by many factors, including your genetic
predisposition, fitness level, type of exercise chosen, present energy stores, and
your motivation.
Muscle cells need oxygen
and fuel to work. The fuel your body chooses can come from different sources,
depending on several factors. Fat is not necessarily the best source of fuel
for muscle cell energy. Muscle cells need a constant supply of oxygen in order
to burn fat continuously. If you are sedentary and not in shape you cannot supply this constant supply of oxygen
and the body uses a fuel sources other then fat. Carbohydrates are an
alternative quick burning fuel that requires no oxygen.
The result is carbohydrates and fats are BOTH used
to supply the cell’s energy. The proportion of carbohydrate to fat used depends
on factors such as the individual fitness level and the type/intensity of
exercise performed. We therefore need more then 3600 calories to burn off a
pound of fat.
Low carbohydrate diets can help some people lose weight. However, most of
the loss will not all be fat especially in the initial stages when weight loss
is rapid.
Remember that your body does not use only fat for energy because burning fat requires
a sufficient supply of oxygen. Overweight people tend to have lower
fitness levels than lean people thus their bodies cannot always keep up with oxygen
demands required when exercising. This is why an exercise regimine will become easier
as your body becomes more fit.
Besides burning fat and carbohydrates for energy, our body can also burn protein
for energy metabolism. If carbohydrates are limited, the body simply burns more protein by
converting it to carbs in the liver, a process known as Gluconeogenesis.
Gluconeogenesis actually goes on all the time but if carbohydrates are restricted the
process is accelerated especially during exercise. As we have an abundance of protein
in the body simply cutting carbohydrates won’t transform the body into a lean fat-free
machine.
To sum up, your body always burns a combination of fats, carbohydrates and protein
and there is more reliance on the latter two fuels when movements demand more effort
and therefore oxygen. To burn off enough calories per pound of fat we need to take into
account the number of calories that come from carbohydrates and protein!